Group Tour Dining

 

The Inn is fully equipped with a large commercial kitchen and dining facilities equipped to handle up to 50 diners at one time.

We specialize in accommodating large groups and bus tours.

Menus can be pre-arranged subject to your groups special needs. Typical group dining menus are:

Salad bar with assorted salad dressings and prepared salads, and fresh French bread
Selection of two soups, consisting of New England Clam Chowder and one other choice depending on season.
A choice of two entrees: a meat selection --Chicken Cordon Bleu or Beef Burgundy; and a choice of fish or pasta entree.
Desserts consist of freshly baked pies or cheese cake, or fresh fruit or ice cream.
Beverages include coffee, tea, lemonade, or iced tea.

 

 

The Red Oak Inn
Route 100
West Dover, VT 05356
802-464-8817
Toll-free reservations only:
866-5RedOak (573-3625)
Via e-mail: info@redoakinn.com
country inn, mt. snow, mount snow, vt, Vermont, inns, lodging, bed & breakfast, Mount Snow, Vermont inns, New England, Vermont vacation, West Dover, mountain biking, B&B, ski, skiing, snowboarding, golf, ski vacation, golf school, accommodations, romantic, fall foliage, rooms, Vermont, dining, Vermont bed and breakfasts, Vermont B&B, Vermont Bed & Breakfasts, Vermont country inns, travel, weddings, Mount Snow lodging, ski, golfing, NORBA, package, hotel, Mount Snow ski area, antiques, AAA, AARP, Holiday, Red Roof, Red Shutter.